I love trying foods that are unique to an area. One restaurant that all of us here have become addicted to is Nando's. It is a worldwide chain (I know it's in D.C., Jean!) that started here in Port Elizabeth. The original place was opened by a Portuguese family, and was called Fernando's. It is a fast food restaurant, but everything is cooked fresh. Great, spicy sauces.
I also enjoy noticing a few differences in food packaging. My favorite so far in South Africa is found on the corner or flap you use to open a container. Here, it is clearly labeled: "Lift thingy"
I'll look for it! But I won't be ordering warthog or springbok or ostrich!
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